December 12, 2023
We first went to Brassica Kitchen + Cafe when visiting the 10 Boston Magazine Hall of Famers from 2021. We would go there more often, but it's a good 45 minutes from us with no traffic, and with traffic, well it's not fun. That's too bad because Brassica is amazing.
We went back last Friday and I stand by what I wrote the first time. The biggest difference I could tell was that the Infinity Bottle rose in price from $5 to $6. Damn inflation. Otherwise, service, setting, and food still excellent. I also want to shout out their unique but fabulous wine list, filled with great bottles I've never heard of.
Below is a photo essay, with captions, of what we ate there. I've included the date we ate it (for when we go back again) and made a note if I particularly recommend it. After all, everything is good there, but some things are extra good.
More Massachusetts Food
Striploin Tartare - cured & celeriac
12/8/23 - recommend
Hamachi Crudo - lime chojang & peanuts
12/8/23
Chorizo Tacos - cured pear & lime
12/8/23 - recommend
Coq Au Vin - french carrots & grilled bread
12/8/23
B.K. Fried Chicken - mustard, cabbage, & maple umeboshi, hot sauce
12/8/23 - highly recommend
Toffee Cake - brown butter ice cream
12/8/23 - highly recommend
More Massachusetts Food
No comments:
Post a Comment